Bombay Quay Indian Restaurant Northwich
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Perfect as starter or snack freshly made and bursting with flavour, Served with a salad and selection of sauce

Starters

Appetizers

Chutney Tray£2.00

Onion, mango, mint, sweet chilli

Popadum£0.70

Spicy Popadum£0.80

Meat & Poultry

Bombay Special Mix Platter£ 6.50

Chicken tikka, lamb chops, seekh kebab, garlic chicken

Chicken Chana Puri£ 4.20

Chicken Chat Puri£ 4.20

Chicken Chilli Fry£ 4.95

Chicken Pokora£ 4.20

Chicken Saag Puri£ 4.20

Chicken Tikka£ 4.20

Garlic Chicken£ 4.20

Lamb Chops£ 5.95

Lamb Seek Kofta£ 3.95

Lamb Tikka£ 4.95

Meat Samosa£ 4.20

Peri Peri Chicken£ 4.20

Reshmi Kebab£ 4.20

Seek Kebab£ 4.20

Shami Kebab£ 4.20

Stuffed Mushrooms with Keema£ 4.20

Stuffed Pepper with Keema£ 4.20

Tandoori Chicken£ 4.95

Tandoori Spicy Wings£ 4.20

Seafood

Fish Pakora£4.95

Garlic King Prawn£ 5.95

King Prawn Puri£ 5.95

Machli Bhaja (Fish)£ 4.95

Prawn Cocktail£ 4.20

Prawn Puri£ 4.95

Shuruwati Sea Bass£ 4.95

Tandoori King Prawn£ 5.95

Vegetable Starters

Aloo Chana Puri£ 4.20

Chilli Paneer£ 4.95

Garlic Mushroom Puri£ 4.20

Mix Vegetable Platter£ 5.95

Onion bhaji, vegetable samosa, paneer and vegetable pakora

Onion Bhaji£ 4.20

Paneer Saag Puri£ 4.95

Paneer Tikka£ 4.95

Stuffed Mushrooms with Vegetables£ 4.20

Stuffed Pepper with Vegetables£ 4.20

Vegetable Samosa£ 3.95



Main

Biryani Dishes

Biryani is created by gently cooking basmati rice together with fresh herbs and spices. It is served with a vegetable curry sauce

Bombay Special Biryani£12.95

Chicken / Prawn / Lamb Read More

Chicken Biryani£ 10.95

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Chicken Tikka Biryani£11.95

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Keema Biryani£10.50

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King prawn Biryani£13.95

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Lamb Biryani£10.95

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Lamb Tikka Biryani£11.95

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Prawns Biryani£ 10.95

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Vegetable Biryani£ 9.95

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House Specials

A selection odf dishes that have been created exclusively by our chefs for you to enjoy

Balti Shan Chicken or Lamb£11.95

Your choice of filling marinated and cooked in our tandoor, it is then transferred to a pan and combined ... Read More

Bhindi Gosht£ 10.95

Diced pieces of lamb cooked with okra blend of aromatic spices. A moderate use of fresh green chilies makes ... Read More

Butter Chicken£ 11.95

Chicken cooked in a butter sauce consisting of cream, pure ghee, honey and delicate mild spices. Read More

Chicken /Lamb Tikka Masala£ 9.95

Cooked in mild masala sauce made with delicate blend of aromatic herbs and spices, butter and cream. Read More

Chicken Chana Masala£ 9.95

Cooked in exotic medium spices with chickpeas and garnished with spring onions. Read More

Deli Zaal£11.95

Shredded tandoori chicken with minced meat cooked in aromatic spices, red peppers, green peppers, green chillies. Hot. Served on ... Read More

Garlic Chilli Chicken£ 11.95

Tender pieces of garlic chicken cooked with our balti sauce containing our own herbs and spices with greater use ... Read More

Massala£10.95

Cooked in mild massala sauce made with delicate blend of aromatic herbs and spices, butter and cream. Read More

Moducash Murgh£ 10.95

A very mild dish exquisitely cooked with chicken, grated cashew nuts, mango pulp, honey and simmered with mild gravy. Read More

Murgh Kali Mirch£ 11.95

A classic Rajastani dish with delightful combination of diced chicken with roasted black chilies, mince lamb cooked with chef ... Read More

Murgh Mossalam£11.95

Whole pieces of breast cooked with mince meat and with special spices to give that exotic taste. Garnished with ... Read More

Murgh Tanga£11.95

A very special dish cooked with chicken tikka, big chunks of onions, peppers, mango chutney and tamarind sauce to ... Read More

Naga Chicken£ 10.95

Cooked with fresh green chilies, ginger, garlic and tomatoes with special mix of freshly ground spices then chilies from ... Read More

Nawabi Saffron£11.95

Succulent chicken fillet pieces cooked with coconut, almonds, and touch of extra special saffron, aromatic mild spices with cream ... Read More

Palak Murgh Makhani£ 11.95

Chicken tikka and spinach cooked in a tomato sauce with its avour enhanced by butter and methi leaves. Read More

Palak Paneer (Vegetarian Special)£ 9.95

Spinach and Indian cheese in a spicy sauce. Garnished with coriander. Read More

Passanda Chicken or Lamb£10.95

This dish is marinated in herbs and spices, prepared in a special mild sauce, almond powder and cream for ... Read More

Sabzi Tori (Vegetarian Special)£ 10.95

Variety of seasonal vegetable dish consisting of aubergines, mix vegetable with diced onions, peppers, garnished with spring onions Read More

Sagwala£ 10.95

Consisting of fresh spinach, onions and tomatoes cooked together to form a dish of dry consistency. Read More

Shahe-Sofri Chicken£ 10.95

This is a fairly hot dish with a sweet and hot taste cooked with yellow lentils, honey, garlic, ginger, ... Read More

Shahee Shabzi (Vegetarian Special)£ 10.95

A traditional Indian vegetarian dish cooked with fresh seasonal vegetables in a tomato base curry. Garnished with coriander. Read More

Shahi Shatkora Chicken or Lamb£ 9.95

Preparation consists of ne onion, sliced red peppers, garlic and ground spice to create this dish cooked with Bangladeshi ... Read More

Seafood Dishes

Bombay Quay gives you the opportunity to try some of the freshest seafood dishes from Bangladesh. The chef creates both traditional and modern dishes full of flavour.

Bombay Rawass£13.95

One of our exclusive dish. Delicate Salmon pan fried to perfection and cooked in medium delicate spices for that ... Read More

Chilli Chingri£13.95

King prawns stir-fried in an exotic mix of spices with capsicum, spring onions, green chilies, fresh ginger, soya sauce, ... Read More

Cod Massala£13.95

Cod cooked with tandoori spice and then cooked with mild spices, cream, coconut and sugar. Read More

Fish Chili Massala£12.95

Bangladeshi fish marinated and part cooked in the tandoor then its cooked further to perfection with exotic masala sauce. ... Read More

King Prawn Palak£13.95

King prawns marinated in delicate tandoori spices and barbecued in the tandoori oven until half cooked then transferred to ... Read More

Salmon Chut Putta£13.95

Succulent steaks of salmon marinated in a hot tangy sauce. It is cooked on the grill whilst being periodically ... Read More

Salmon Tikka Shashlik£13.95

Mildly spiced prime cubes of selected salmon marinated with green and red peppers, tomatoes mustard oil, cooked in a ... Read More

Sea Bass Biran£13.95

Boneless fillets of sea-bass lightly spiced, fried in olive oil and then moved to a at pan there it ... Read More

Signature Dishes

A selection of premium dishes prepared by using the chef’s own knowledge and experiences of the Indian sub-continent. A great choice for genuine food lovers! Recommended by the chef

Adhraki Lamb Chop Balti£11.95

Tender barbecued lamb chops cooked in a spicy thick sauce with chefs special Balti paste, garnished with fresh ginger ... Read More

Bengal Chum Chum£11.95

This dish is unique in its taste and preparation. Breast of tandoori chicken is initially prepared in the clay ... Read More

Bombay Special Thawa£11.95

Chicken tikka, lamb tikka, lamb chops and King prawns in tasty medium sauce consisting of onions, peppers, cumin seeds, ... Read More

Chicken & Malai Kofta£11.95

Boneless spring chicken marinated in lightly yoghurt with herbs and spices and then cooked in the tandoor. This is ... Read More

Chicken Afghan£11.95

A slightly hot dish consisting of onions, green peppers, red onions, green peppers, red peppers, garlic, chili sauce, tabasco ... Read More

Desi Lamb£11.95

Tender on the bone lamb cooked in spicy sauce, with potatoes, green chillies, garlic, ginger, coriander and ground spices ... Read More

Fish Chili Masala£ 9.95

Bangladeshi fish marinated and part cooked in the tandoor then its cooked further to perfection with exotic masala sauce. ... Read More

Garlic Chicken Tak-Tak£11.95

Tender pieces of garlic chicken cooked with our balti sauce, containing our own herbs with extra garlic, fresh green ... Read More

Lamb Chop Frango£11.95

Tender grilled lamb chops cooked in spicy sauce cooked with yellow lentils, green chilies, garlic, ginger, coriander and ground ... Read More

Lamb Shanks£12.95

Delicious lamb shanks slowly cooked, aromatic herbs, cardamom, creating a rich thick gravy, medium strength sauce. A beautiful dish ... Read More

Malaikary Chicken£11.95

Chicken Tikka cooked in a creamy almond sauce with nuts, spices, fresh cream and pure ghee with a touch ... Read More

Malibu Chicken£11.95

Chicken breast o the bone cooked with yoghurt, olive oil, onions with blend of coconut cream for a rich ... Read More

Nepalese Chicken or Lamb£11.95

Cubes of Chicken or lamb cooked in an exotic mix of spices, red and green peppers, tomatoes, green chilies ... Read More

Palak Sabzi Gosht£11.95

Succulent pieces of lamb cooked with seasoned vegetables and spinach. This dish consists of cumin seeds, cloves turmeric, garlic, ginger ... Read More

Rajma Chicken or Lamb£11.95

A smash hit dish with spice lovers. Chicken tikka is cut in small pieces then cooked in chefs own ... Read More

Shashlik Korai Chicken Tikka£11.95

Chicken pieces, green peppers, onions and tomatoes cooked together in the tandoor. It is then transferred to the pan ... Read More

Tandoori Sizzler

In a tandoor is a traditional method which creates a delicious taste with temperature approaching 400 degrees Celsius. It is perfect for creating a crisp outer layer on the food without sacrificing the moistness inside all these dishes have been cooked in the tandoor. Served with medium curry sauce.

Chicken Tikka£ 9.95

Read More

Garlic Chicken£ 9.95

Read More

Lamb Chops£12.95

Read More

Lamb Tikka£ 10.95

Read More

Paneer Shashlik£ 10.95

Read More

Peri Peri Chicken£11.95

Served with Peri Rice or Peri Chips Read More

Shashlik Chicken /Lamb£ 10.95

Read More

Tandoori Chicken£ 10.95

On the bone Read More

Tandoori King Prawns£13.95

Read More

Tandoori Mix Grill£13.95

Read More

These dishes have proved very popular over the last 20 years. Great tasting dishes made with premium products

Chicken£8.50

Lamb£8.95

Prawns£8.95

Vegetable£7.50

King Prawn£12.95

Chicken Tikka£9.95

Lamb Tikka£9.95

Special Mix£10.95

Lamb, Chicken, Prawns

Cod£11.95

Popular

Popular Dishes

These dishes have proved very popular over the last 20 years. Great tasting dishes made with premium products

Balti

A very popular Indian dish, specially blended together with traditional spices and coriander. Together with the flavour of Balti, this dish brings out the uniqueness of Indian cooking.

Bhuna

A medium spiced curry with an amazing blend of aromatic spices, carefully cooked with onions and tomatoes.

Ceylon

Preparation is similar to madras with coconut added with an extra hot taste.

Dansak

Lentils gently braised and blended with pineapple, juice of a lime and a mix of delicate spices which brings a delicious combination of sweet and sour f avour

Dupiaza

A dish cooked very slowly with a medium sauce, with chopped onions. This lightly softened and just at perfection whole spices are added for a mouth watering taste.

Jalfrezi

Prepared using only the nest fresh hot green chilies to intensify the avours. Meticulously chosen spices are added with onions and green capsicums to give this already popular dish a distinguishing aroma and taste.

Karai

The art of this dish is served in a distinctive sizzling hot pan called karai! Seasoned with bay leaves, cinnamon, and chefs blend of exotic spices.

Korma

For the milder of spices and palate, in a rich creamy sauce and freshly ground spices.

Madras

A renowned hot classic! Consisting of tomatoes, lemon and chefs own strong irresistible spices. Coriander leaves added for an exquisite taste

Medium Curry

Medium strength curry, uses only basic spices to create a moth watering dish

Pathia

A fairly hot sweet and sour dish, cooked with tomatoes, onions and herbs, garnished with fresh coriander

Rogan Josh

Originally lamb based, this is an exclusive Indian dish with the extensive use of tomatoes bursting with flavours.

Samber

A wonderfully hot, sour and spicy dish using lentils and lemon. Cooked slowly with selected ingredients to achieve a sharp distinctive flavour.

Vindaloo

Mixture of stimulating flavours. Cooked slowly with ground chilies and cayenne peppers to create a tantalizing hot but flavoursome dish.

Sides

Breads

Chapati£ 1.95

Garlic Chilli Naan£ 3.20

Garlic Naan£ 3.20

Keema Naan£ 3.20

Kulcha Naan£ 3.20

Paratha£ 2.95

Peshwari Naan£ 3.20

Plain Naan£ 2.95

Puri£ 1.50

Continental

Chicken Steak£ 11.95

Served with chips & salad

Gravy Shank£ 12.95

Served with mixed vegetables

Omelette£ 7.95

Served with chips & salad

Sirloin Steak£ 12.95

Served with chips & salad

Kids Meal

Chicken Tikka & Chips£ 5.95

Fish Fingers & Chips£ 5.95

Massala / Korma & Rice£ 5.95

Nuggets & Chips£ 5.95

Rice

Basmati Pilau Rice£ 2.95

Boiled Rice£ 2.60

Bombay Special Rice£ 3.50

Chana Pilau Rice£ 3.20

Chilli Rice£ 3.20

Coco Rice£ 3.20

Egg Pilau Rice£ 3.20

Fried Rice£ 3.20

Keema Pilau Rice£ 3.20

Lemon Pilau Rice£ 3.20

Mushroom Pilau Rice£ 3.20

Onion Rice£ 3.20

Peas Pilau Rice£ 3.20

Vegetable Pilau Rice£ 3.20

Side dishes

Aloo Chana£ 4.20

Potato and chickpeas

Aloo Gobi£ 4.20

Potatoes and cauliflower

Bhindi Bhaji£ 4.20

Okra in mix spices and herbs

Bombay Aloo£ 4.20

Matter Paneer£ 4.20

Peas and Indian cheese

Mixed Vegetable Bhaji£ 4.20

Mushroom Bhaji£ 4.20

Saag Aloo£ 4.20

Spinach and potato

Saag Bhaji£ 4.20

Spinach in mix spices and herbs

Saag Paneer£ 4.20

Spinach and Indian cheese

Tarka Dhal£ 4.20

Lentils

Vegetable Curry Sauce£ 4.20

Sundries

Chips£ 2.80

Green Salad£ 1.50

Peri Chips£ 3.00

Raitha£ 1.95

Get in touch

01606 249 911
[email protected]

How to find us

Bombay Quay,
Hayhurst Quay,
London Road,
CW9 5EU

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Opening Times

Mon – Thu 5pm – 11pm
Fri – Sun 12pm – 11pm

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